Chakri

Chakri is a popular savory snack in India, particularly in the western states like Gujarat and Maharashtra. It is a crunchy, spiral-shaped snack made from a mixture of rice flour, gram flour (besan), and a blend of spices. Chakri is typically deep-fried until it becomes golden brown and crispy. The spices used in chakri can vary, but they often include ingredients like cumin seeds, sesame seeds, and red chili powder. This snack is not only delicious but also enjoyed during festivals and special occasions.